Meats at the butcher shop
When visiting a butcher shop in Brazil or Portugal, proficiency in Portuguese is invaluable for navigating the wide variety of meats and getting personalized recommendations. With its rich linguistic nuances, Portuguese allows you to appreciate the subtleties between different cuts and preparations, ensuring you find exactly what you're looking for among the extensive selection.
Additionally, knowing Portuguese can enhance your dining experience when ordering meats at a restaurant or café. Whether it's the expert advice of a butcher who describes the texture and flavor of various cuts or the ability to confidently communicate with waitstaff about preferences like cooking methods or portion sizes, fluency in Portuguese ensures you get exactly what you desire, making every visit to the butcher shop an enriching culinary adventure.
How much is this sirloin steak?
Quanto custa este filé-mignon, senhor?
Can you recommend some tender cuts of beef?
Você pode recomendar alguns cortes macios de carne bovina?
Do you have any filets mignon left?
Você tem algum filé-mignon sobrando?
What kind of pork chops do you have today?
Qual tipo de lombo suíno você tem hoje?
I'd like to try the lamb shoulder.
Gostaria de tentar o ombro de carneiro.
Could you show me the best cuts of chicken?
Poderia mostrar as melhores cortes de frango?
How are your bacon slices this week?
Como estão as fatias de bacon desta semana?
Which ham is the most popular with customers?
Qual presunto é o mais populoso entre os clientes?
Do you have any special offers on meats?
Você tem alguma oferta especial em carnes?
What's the difference between ground beef and minced beef?
Qual é a diferença entre carne moída e carne picada?
Can you cut that rib eye steak for me, please?
Pode cortar esse filé-mignon para mim, por favor?
I want to get some pork belly if it's not too expensive.
Quero pegar algum porco empanado se não for muito caro.
Which part of the pig do these bacon strips come from?
De qual parte do porco essas fatias de bacon vêm?
Could you give me a side of sausages with my order?
Você pode colocar uma侧边 sausage com o meu pedido?
Are you having any prime cuts on special today?
Você tem cortes especiais de carne bovina hoje?
Do you have any bone-in beef chops available?
Você tem escalopes de frango com osso disponíveis?
Can I get some turkey legs for my sandwich tomorrow?
Posso pegar algumas pernas de peru para meu sanduíche amanhã?
Which part of the pork is best for roasting?
Qual parte do porco é melhor para assar?
Could you pack a pound of sirloin steak with potatoes?
Você poderia embrulhar um quilo de bife de costela com batatas?
What's your recommendation for a quick dinner dish?
Qual é sua recomendação para um prato rápido para jantar?