Bakery
For individuals interested in the bakery industry, learning Spanish opens up a world of opportunity. Many popular international bakeries operate in predominantly Spanish-speaking regions, making it essential for staff to communicate effectively with customers and colleagues. Whether you're managing a busy pastry counter or leading a team of bakers, fluency in Spanish can enhance customer service, streamline operations, and improve your overall performance in a diverse work environment.
Additionally, if you plan to work in a bakery that caters to the Hispanic community, knowing Spanish will enable you to better understand cultural preferences and expectations. You'll be able to provide more accurate recommendations based on local tastes, offer personalized service during holidays and special events, and connect with customers on a deeper level. Furthermore, using a phrase book or learning basic Spanish terms related to breads, pastries, and baking techniques will make your interactions with Spanish-speaking clients even smoother.
I would like a slice of bread.
Me gustaría una rebanada de pan.
Can I have some butter on that?
¿Puedo tener一些黄油那上面吗?(注:这里的“一些”在西班牙语中通常用“un poco de”或“algo de”来表达,但为了保持直译的效果,可以保留“一些”的意思。)
Do you have any rolls?
¿Tienes algún rollito?
Please give me a croissant.
Por favor, dáme un croissant.
How much is the baguette?
Cuánto cuesta la baguette?
What kind of pastries do you have?
¿Qué tipos de pasteles tienes?
Could you recommend a good pastry?
¿Podrías recomendarme un buen pastelito?
I'm in the mood for a muffin.
Tengo ganas de un muffin.
Do you have any fresh bread today?
¿Tienes pan fresco hoy?
Can I try a few samples before choosing?
¿Puedo probar varios muestras antes de elegir?
Which of your cookies is the best-selling?
¿Cuál de tus galletas es la mejor vendida?
Are there any special breads from this region?
¿Hay algún pan especial de esta región?
What's the deal with these cinnamon rolls?
¿De qué va eso de las torrijas con canela?
Could I get a few more slices of that loaf, please?
Podría darme un par de rebanadas más de ese pan, por favor?
Do you have any丹麦语面包?
¿Tienes alguna pan en danés?
How do you make your dough so soft and fluffy?
¿Cómo haces que la masa sea tan suave y blanda?
Which bakery in town is known for their pies?
¿En la ciudad, ¿cuál panadería se conoce por sus tartalets?
Can I order a dozen of those biscuits?
¿Puedo pedir una docena de esos bizcochos?
Do you serve bread with honey or jam?
¿Sirvies鞣面包涂蜂蜜还是果酱?
Is there anything on special with the bread today?
¿Hay algo especial con el pan hoy?